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Herb & Lime Crusted Fresh Salmon, Cherry Tomato & Chive Fondue
Preheat the oven to 180°C. Place the salmon on a piece of greaseproof paper on top of an oven tray. Cook for 12 to 15 minutes. Serve with the cherry tomato & chive fondue
- Served raw
- Accompanied with a tub of tomato fondue
€14.50
Allergens
Contains: Fresh Salmon, Soft Herbs, Egg Whites, Salt, English Mustard, Bread, Lime, Tomatoes, Butter
Produced in a factory handling: Mustard, Gluten, Dairy
Mriehel Offices
Mdina Road, Zone 4,
Central Business District,
Birkirkara CBD 4010, Malta
+356 2334 4000
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