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Ricotta, Pumpkin & Spinach Cannelloni
Cooking Instructions: Pre-heat the oven to 200°C/gas 6 and cook for 30-35mins until golden brown and bubbling
€35.00
Allergens
Contains: Ingredients: SPINACH, PUMPKIN,GARLIC, ONIONS, TOMATO SAUCE, RICOTTA, BECHAMEL SAUCE, CANNELONI SHELLS, MOZZARELLA CUBES, BASIL
Produced in a factory handling: Allergens: dairy, gluten, egg
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Mdina Road, Zone 4,
Central Business District,
Birkirkara CBD 4010, Malta
info@busybee.com.mt
+356 2334 4000
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